Opus Tasting Menu
Updated 10/9/2024
Course 1
Creamy Corn Soup, Guanciale, Popcorn, Chili Oil
Optional Wine Pairing
Scharfenberger Brut Rosé NV, Mendocino, CA
Course 2
Wild Stripped Bass, Fennel, Smoked Heirloom Tomatoes, Bonito Aioli
Optional Wine Pairing
2020 Chenin Blanc, Bourillon d’Orléans “La Couleé d’Argent” , Vouvray, FR
Course 3
Mushroom, Quail Egg, Brioche
Optional Wine Pairing
2017 Fumé Blanc, Grgich Hills, Napa Valley, CA
Course 4
Prime Beef Spinalis, Beets, Golden Beet Horseradish Purée, Fingerling Potatoes, Bone Marrow Glaze
Optional Wine Pairing
2017 Chardonnay, Flowers, Sonoma Coast, CA
- or -
2019 Cabernet Sauvignon, Hall Family, Napa Valley, CA
Course 5
Cherry Marmalade Tart, Lemon Chocolate Ganache, Mint
Optional Wine Pairing
2019 Château Laribotte, Sauternes, FR
Course 1
Creamy Corn Soup, Guanciale, Popcorn, Chili Oil
Optional Wine Pairing
Scharfenberger Brut Rosé NV, Mendocino, CA
Course 2
Curried Autumn Squash, Sage Ricotta Mousse, Honey Glazed Parsnips, Saffron
Optional Wine Pairing
2020 Chenin Blanc, Bourillon d’Orléans “La Couleé d’Argent” , Vouvray, FR
Course 3
Foie Gras Stuffed Quail, Cauliflower, Dates, Allumettes
Optional Wine Pairing
2017 Fumé Blanc, Grgich Hills, Napa Valley, CA
Course 4
Wild Stripped Bass, Fennel, Smoked Heirloom Tomatoes, Bonito Aioli
Optional Wine Pairing
2021 Cinsault Rosé, J.P. Chenet, Côtes du Provence, FR
Course 5
Mushroom, Quail Egg, Brioche
Optional Wine Pairing
2019 Cabernet Sauvignon, Hall Family, Napa Valley, CA
- or -
2017 Chardonnay, Flowers, Sonoma Coast, CA
Course 6
Prime Beef Spinalis, Beets, Golden Beet Horseradish Purée, Fingerling Potatoes, Bone Marrow Glaze
Course 7
Cherry Marmalade Tart, Lemon Chocolate Ganache, Mint
Optional Wine Pairing
2019 Château Laribotte, Sauternes, FR
The continually evolving tasting menus at Opus are updated weekly.